Check out Shuli's homemade recipe!
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These Indian-style spiced potatoes are tossed in ghee and layered with bold flavors like cumin, chili, and amchur. Deliciously simple and perfect with flatbread or tortillas for a satisfying, plant-based dish.
Enjoy this flavorful and satisfying dish of Chicken and Rice with Peppers and Olives, perfect for a hearty meal. Tender chicken pieces seasoned with adobo spices are paired with savory rice cooked with a medley of peppers, tomatoes, and garlic. The addition of black olives, fresh cilantro, parsley, and a touch of lime juice adds brightness and depth to this comforting dish. Serve it with a side salad for a complete and delicious meal.
This easy rice bowl packs serious flavor and heat, thanks to our bold and citrusy Shichimi Togarashi. Crispy tofu, tender broccoli, and garlicky jasmine rice come together for a spicy, satisfying meal in minutes.
This dish can be served with sliced toasted bread or saffron rice.
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Warm up with a comforting bowl of Indian Spice Soup—a hearty blend of tender dal, carrots, and zucchini simmered in aromatic spices and finished with fresh tomato and cilantro. Perfect when paired with your favorite flatbread!
Elevate your roasted meats with this rich, creamy Mexican Mole Sauce, bursting with flavors of plantain, tomatillo, and traditional mole spices. Perfectly smooth and indulgent, it's a simple way to bring authentic Mexican flair to your table. 🌮✨
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This recipe is just right for two, with a salad; of course, you can multiply the recipe to feed more people.
This refreshing Mediterranean dip, a healthy appetizer served with pita, doubles as a sauce for grilled or roasted meats — especially lamb, whether from the grill, in a burger or on a sandwich. Its ancient origins may be Armenian, Turkish or Greek; today, you can find versions of tzatzki in all of the countries of the former Ottoman Empire.
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Mujadara is a traditional Arab dish with historical roots running back at least as far as the Middle Ages. Originally a peasant dish of lentils and rice, mujadara gets its rich flavor and aroma from caramelized onions and Middle Eastern spices.
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You can use Sriracha Hot Chili Seasoning, Istanbul Grill Seasoning, Ras el Hanout or just about any other of our many spice blends to flavor this easy chicken dish.
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This colorful dish makes it easy to "eat your carrots."