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Ingredients: Aleppo Chili Crushed with Salt and Sunflower Oil added during the curing process Description: This sun-dried, seeded pepper bears the name of its ancient city, Aleppo, in Syria, which was considered the culinary capital...
Ingredients: Ancho Chili, Rice Hulls (natural anti-caking agent). Description: Made from dried poblano peppers, ancho is the sweetest and most popular chili used in Mexican dishes. Drying brings out the poblanos’ sweet and fruity elements,...
Ingredients: Chili Pepper Flakes. Description: Chili pepper flakes originated in India and are made from dried and roasted chili peppers. They are also known as red pepper flakes or “pizza pepper” and have become a...
Ingredients: Chipotle Chili, Rice Hulls (natural anti-caking agent) Description: By finely grinding jalapeño peppers that were slowly smoked over a natural wood fire, we create a chipotle powder that imparts a wonderfully smoky and spicy flavor...
Ingredients: Calabrian Chili. Description: Calabrian peppers come from Calabria in southern Italy, a region that is known for its hot peppers. These pepper flakes have a spicy, mildly fruity taste and aroma — not unlike...
Ingredients: New Mexico Chili, Rice Hulls (natural anti-caking agent) Description: These peppers are usually labeled as "Anaheim chilies" from outside New Mexico. They start out bright green, and when harvested they turn an intense red as...
Ingredients: Marash Chili Crushed with Vegetable Oil and Salt added during the curing process. Description: Made from the whole pepper — sun-dried, stemmed, seeded and crushed — these red pepper flakes are most commonly found in...
Ingredients: California Chili, Rice Hulls (natural anti-caking agent) Description: California peppers (also known as Anaheim peppers) are categorized as having mild to medium heat. This chili powder is great for Mexican dishes, and sauces, and as...
Ingredients: Urfa Chili Crushed with Salt and Sunflower Oil/Vegetable Oil added during the curing process. Description: Urfa chilies, also known as Isot pepper, are Turkish. They are named after Urfa located in Turkey where the...
Ingredients: Chili, Roasted Red Bell Pepper, Vinegar Powder, Sugar, Sea Salt, Garlic, Citric Acid. Description: Sriracha, a well-known chili sauce, is named after the coastal city of Si Racha, Thailand. Our Sriracha hot chili seasoning...
Ingredients: Cayenne Chili. Description: Cayenne pepper takes its name from its supposed place of origin, the Cayenne region of French Guiana. It is hot, pungent and biting, but not as powerful as the hotter chilis....
Ingredients: Chili, Cumin, Sea Salt, Garlic, Mexican Oregano, Citric Acid. Description: This traditional blend of zesty chili peppers, herbs and spices is perfect for seasoning your favorite homemade chili recipes, fajitas, tacos, and guacamole. Its...
Ingredients: Chili Pepper, Salt, Spices, Garlic, Silicon Dioxide (as an anticaking agent). Description: Chili powder is a generic name for any powdered spice mix composed chiefly of chili peppers. Use of powdered chili peppers can...
Ingredients: Organic Cayenne Chili. Description: Cayenne pepper takes its name from its supposed place of origin, the Cayenne region of French Guiana. It is hot, pungent and biting, but not as powerful as the hotter...
Ingredients: Kashmiri Chili. Description: This vibrantly red pepper brings more color than heat to the dishes it flavors. Grown in India, Kashmiri chili is hotter than paprika and milder than cayenne. It’s equally at home...
Ingredients: Guajillo Chili, Rice Hulls (natural anti-caking agent)Description: Experience the rich and vibrant flavors of the Guajillo Chili Pepper, Mexico's second most popular chili after the Ancho. This chili boasts a unique profile, offering a subtle...
Ingredients: Korean Chili. Description: Best described as having a smoky, fresh, earthy flavor with mild heat. They can be added to soups, vinegars and meat dishes.
Ingredients: Chipotle Chili. Description: Smoked jalapeño peppers are known as chipotle chilies or simply chipotles, from a word in the Nahuatl language of Mexico’s Aztec people. They are a bit above medium-hot — about 6.5...
Ingredients: Ancho Chili. Description: Made from dried poblano peppers, ancho is the sweetest and most popular chili used in Mexican dishes. Drying brings out the poblanos’ sweet and fruity elements, concentrating them to yield a...
Ingredients: Jalapeño Green Chili. Description: Everybody's favorite chili pepper, dried and powdered for your convenience. Use in chilis, stews, soups, rubs, marinades and salsas. Recipe: Shuli's Warm Black Bean Salad
Ingredients: Kashmiri Chili. Description: This deep-red pepper with wrinkled skin brings more color than heat to the dishes it flavors. Grown in India, Kashmiri chili is hotter than paprika and milder than cayenne. It’s equally...
Ingredients: Birdseye, Aleppo and Habanero Chile Peppers. Description: This is a special blend for anyone who loves spicy food. Simply add it to anything in which you want extra spice and heat!
Ingredients: Habanero Chili. Description: Considered to be one of the world's hottest chilies, Habanero has a fruity flavor behind all the heat and can spark up any dish. Add a little to fresh salsa, sauces,...
Ingredients: Guajillo Chili, Rice Hulls (natural anti-caking agent)Description: Experience the rich and vibrant flavors of the Guajillo Chili Pepper, Mexico's second most popular chili after the Ancho. This chili boasts a unique profile, offering a subtle...
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