Spread the hummus into a flat serving dish, drizzle with olive oil and sprinkle one of the following spices on top:
Chili California
Harissa
Marash Chili
Zhug
Continue Reading
Chili California
Harissa
Marash Chili
Zhug
It's delicious and combines cooked eggplant, tomatoes, and Harissa Spice. You can enjoy it as a side dish with toasted sliced bread.
Embrace the warmth of summer with a refreshing berry medley, delicately infused with rum and maple flakes. Chilled to perfection and garnished with fresh mint, this dish is a delightful palate cooler for those sizzling days.
This Moroccan Paprika Oil can be used to drizzle over eggs in the morning, over pizza, dips, soups, and even add it to flavor your favorite bean dish.
Continue Reading
Moroccan tomato & eggs breakfast is a healthy comfort dish that is so easy to prepare.
Continue Reading
Ras el hanout is subtly curry-like with a spicy yet floral fragrance and robust yet subtle flavor. Loosely translated, the name means “head of the shop,” representing the very best the spice merchant has to offer.
Continue Reading
Use this spicy paste sparingly as a garnish for Hummus or other dips,
added to soups or as a spread for meat or fish.
Continue Reading
added to soups or as a spread for meat or fish.
Super Easy Yellow Rice complements just about any meal and super yummy!
Continue Reading
In Morocco, the use of dried fruits in tagine is very common. Turmeric spice compliments the flavor of nuts and dried fruits. I base this recipe on a more complicated, slowly-cooked, sweet traditional Moroccan couscous.
Continue Reading
Indulge in the rich, complex flavors of this Vindaloo-style lamb curry, a dish that's both hearty and fragrant with spices. Perfectly slow-cooked until tender, this curry is a fulfilling meal when served over steamed rice, bringing the authentic taste of Indian cuisine right to your table.
Continue Reading
This traditional Mulled Wine is easy to make and so delicious!
Continue Reading
Celebrate the autumn harvest with a glass of this warm, spiked cider.
Revel in the autumnal flavors with this sumptuous pumpkin loaf, enriched with the aromatic spices of the season and punctuated with crunchy toasted pumpkin seeds. Perfectly moist and flavorful, it's also versatile—try it in muffin form for a delightful treat on-the-go!
Elevate the humble cauliflower with a fragrant sage-garlic infused oil, spiked with a hint of Korean chili flakes. This roasted cauliflower dish, with its symphony of flavors, promises to be a delightful addition to any meal.
Continue Reading
As a healthy alternative to frosting, you can add thinly sliced strawberries sprinkled with maple sugar as a topping for your cupcakes.
Continue Reading
Indulge in the aromatic flavors of these Anise Seed Biscuits, perfect for pairing with a cup of soothing mint tea. These delicate cookies are infused with the subtle fragrance of anise seeds and bright lemon zest, creating a delightful combination of flavors. Whether enjoyed as a sweet snack or as part of a cozy afternoon tea, these biscuits are sure to be a hit with their light and crisp texture and irresistible taste.
Continue Reading