Chai Tea

Servings
2 small cups

Ingredients

1 cup water
1 tsp black tea, loose leaf
1 1/2 cup whole milk
2 Tbsp. Chai Spice blend
1 1/2 Tbsp. sugar

In a saucepan, combine 1 cup of water, black tea and bring to boil. Reduce heat and simmer for 3 minutes, then add Chai Spice mix, milk and sugar. Bring to a boil again then reduce the heat, cover and simmer for 20 minutes. Strain the tea into the cup and discard the spices or loose tea. Serve immediately.

Namaste!