These meatballs are filling and full of flavor!
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Whip up a batch of these easy homemade seasoned croutons to elevate your salads and soups. Infused with a blend of Italian seasoning and a hint of chili powder, these croutons offer a perfect crunch with loads of flavor.
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Amazingly refreshing Cucumber Salad! It’s the perfect easy side to all your favorite summer foods!
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These Moroccan almond cookies are deliciously crumbly and perfect served with mint tea.
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This easy recipe uses Whole Spice Chai and loose leaf tea to create a warming, balanced, perfectly spiced cup of Chai.
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Looking to add some heat to your holiday treats? This season, we’re featuring our rich Cocoa Powder and zesty Cayenne Chili Powder for a deliciously spicy twist on classic hot chocolate. It’s the perfect cozy drink to keep you warm.
Savor a real Moroccan experience with this hearty vegetable stew, simmered in fragrant spices and enriched by a touch of Brie cheese. Paired with fluffy couscous and a fresh side salad, it’s a comforting meal that brings exotic flavors right to your table.
Spicy Guacamole is the ultimate party appetizer and it always disappears fast! The addition of our Chili Verde Sea Salt and Zhug Spice give this guacamole an authentic flavor.
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Indulge in the creamy and flavorful goodness of this Cheesy Shrimp Dip, perfect for any gathering or party. Loaded with savory onions, garlic, and succulent shrimp, all combined with melted Monterey Jack cheese and a hint of spice, this dip is sure to be a crowd-pleaser. Simply prepare it in the crockpot for easy cooking and serve with your favorite chips or toasted baguette slices for a delicious appetizer that everyone will love.
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Moist, rich, and kissed with bold coffee, this Chocolate Coffee Cake is perfect for brunch or dessert. Made with high-quality cocoa powder and brewed coffee, it's a decadent treat that pairs beautifully with your favorite cup of joe.
Who says vegans can't enjoy hearty Louisiana-style cuisine? Let the good times roll with this spicy plant-based dish that's also packed with favor, fiber and protein. You can make a version of this dish with just about any dried bean, but red beans are the most authentic. Try Domingo Rojo beans from Napa’s own Rancho Gordo. They have great flavor and hold their shape very nicely when cooked.
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Enjoy making these versatile and delightful crepes, perfect for breakfast or dessert. With options for Nutella, strawberries and whipped cream, or simply maple syrup, these crepes are sure to satisfy any craving. Simple to prepare and even easier to customize, each crepe offers a canvas for your favorite toppings and fillings.
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Delight in the rich, chocolaty goodness of these cacao nib cookies, enhanced with a touch of Saigon cinnamon. Perfectly crispy on the edges with a soft center, these cookies offer a unique and sophisticated twist on a classic treat. Ideal for any chocolate lover looking to indulge in something a little different!
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Experience the delicate fusion of heirloom tomatoes and aromatic lavender in this unique salad. Perfect on its own, or layered on toasted baguette with fresh mozzarella for a delightful bruschetta – a touch of culinary elegance for any gathering.
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This Sautéed Fennel and Cherry Tomatoes dish brings out the vibrant flavors of fresh fennel and sweet tomatoes, enhanced with a hint of aromatic fennel pollen. A perfect complement to grilled seafood, this easy-to-prepare side dish is both flavorful and visually appealing, making it a delightful addition to any meal.
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Enjoy a flavorful and easy-to-make dinner with these Roasted Lemon Herb Chicken Thighs. Seasoned with garlic, rosemary, and a touch of fleur de sel, these chicken thighs are roasted to perfection on a bed of fresh lemon slices. Serve with a fresh salad for a delightful and satisfying meal.
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Spread the hummus into a flat serving dish and drizzle with olive oil.
Sprinkle one of the following spices on top: Chili California, Marash Chili, Zhug or Harissa.
Fire up the grill for crisp, smoky whole-wheat pizzas topped with a quick garlicky tomato sauce and melty mozzarella—finished with our Pizza Seasoning for classic pizzeria flavor. Perfect for Labor Day cookouts; two 12-inch pies in minutes.
Serve as a main course with fresh, green salad, or as a side dish with grilled fish or chicken.
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