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Article: Druze Parsley Salad

Druze Parsley Salad
Recipe

Druze Parsley Salad

 

Servings
3

Ingredients
1 batch finely chopped parsley
quarter of an onion (finely chopped)
1 tbsp. sumac ground spice
2 tbsp. olive oil
1/3 tsp salt
1/4 tsp black ground pepper
2 tbsp. fresh lemon juice
2 tbsp. tahini paste

 

In a bowl, mix all ingredients well. Serve as a side dish with falafel, grilled fish or meat.

 

Please note: store bought tahini paste is usually thick. Dilute with 4 tbsp. of water or as needed until the mixture is a creamy consistency this will prevent clumps from forming.

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