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Ingredients: Cumin Seeds. Description: This spice native to the Nile valley gives a distinctive warm flavor to a range of savory dishes in India, North Africa, the Middle East, Mexico, and America. Cumin is essential...
Ingredients: Chili, Cumin, Ginger, Sea Salt, Garlic, Fenugreek, Nutmeg, Cloves, Green Cardamom, Black Pepper. Description: This blend is filled with the signature flavors that go into making famous Ethiopian lentil stews and chicken dishes. If...
Ingredients: Chili, Cinnamon, Cumin, Ginger, Turmeric, Coriander, Green Cardamom, Black Pepper, Allspice, Mace, Rosebud, White Pepper, Nutmeg, Saffron, Cloves, Bay Leaves. Description: Ras el Hanout has a reputation of being the very pinnacle of all...
Ingredients: Chili, Lemon Peel, Sea Salt, Garlic, Onion, Black Pepper, Parsley, Oregano, Citric Acid. Description: Peri Peri is also referred to as African’s birds-eye pepper. This pepper is mostly used in combination with other chili...
Ingredients: Turmeric. Description: Turmeric is a necessary ingredient of curry powder. It is used extensively in Indian dishes, including lentil and meat dishes, and in Southeast Asian cooking. Turmeric is routinely added to mustard blends...
Ingredients: Ginger. Description: Known for its ability to warm people, ginger is one of the oldest and most important spices. Although it is a native of the tropical forests of Southeast Asia, China and India...
Ingredients: Coriander, Onion, Chili, Cumin, Turmeric, Garlic, Curry Leaves, Fenugreek, Cilantro, Ginger, Yellow Mustard Seed, Cinnamon, Green Cardamom, Pepper Black. Description: The influence of Arabic and Indian cuisine has made this curry a common dish...
Ingredients: Cumin Seed. Description: This spice native to the Nile valley gives a distinctive warm flavor to a range of savory dishes in India, North Africa, the Middle East, Mexico, and America. The smell of...
Ingredients: Coriander Seed. Description: Native to Southern Europe as well as the Middle and Far East, this ancient annual herb is a member of the carrot family and one of the most popular herbs in...
Ingredients: Chili, Cinnamon, Cumin, Ginger, Turmeric, Coriander, Green Cardamom, Black Pepper, Allspice, Mace, Rosebud, White Pepper, Nutmeg, Saffron, Cloves, Bay Leaves. Description: Ras el Hanout has a reputation of being the very pinnacle of all...
Ingredients: Coriander Seeds. Description: Native to Southern Europe as well as the Middle and Far East, this ancient annual herb, a member of the carrot family, is one of the most popular herbs in cuisine...
Ingredients: Green Cardamom, Black Pepper, Ginger, Coriander, Allspice, Fenugreek, Cinnamon, Ajwan Seed, Cloves, Chili. Description: Add a taste of Africa to your cooking with this warm and vibrant blend of chili, coriander, cloves, cardamom, ajwan,...
Ingredients: Ajwain Seed Description: Flavorful and strongly pungent, Ajwain seeds are commonly found in Indian, Pakistani, and Middle Eastern cooking. In order to keep the fragrance and flavor intact, the seeds are generally ground just...
Ingredients: Fenugreek Seeds. Description: Fenugreek is used in Middle Eastern, Central Asian, and Far Eastern cuisines. Fenugreek seeds are commonly used in Indian curries, flat breads, and in pickling spices and meats. These seeds are...
Ingredients: Bird's Eye Chili Whole. Description: Peri peri is also known as the Bird's eye Chile Pepper which is a small spicy pepper that grows no longer than 1 inch. When immature these peppers are...
Ingredients: Fenugreek Seeds (Ground). Description: A member of the bean family, fenugreek is a plant that yields both seeds and leaves (called methi) for cooking. Long grown in Western Asia and the Mediterranean, fenugreek is...
Ingredients: Bird's Eye Chili. Description: Peri peri is also known as the Bird's eye Chile Pepper which is a small spicy pepper that grows no longer than 1 inch. When immature these peppers are green...
Ingredients: Grains of Paradise. Description: Grains of Paradise also known as Melegueta pepper, is an exotic unfamiliar spice to most people. This particular spice is really small, red-brown seeds of a plant similar to cardamom....
Ingredients: Ajwain Seeds Description: Powdered ajwain seeds are commonly found in Indian, Pakistani, and Middle Eastern cooking. Some Indian vegetarian bean/lentil and chicken/fish curries contain this spice, and in the Middle East, it is used...