Moroccan Fish Tagine

Serve with slices of bread over rice or couscous. For a spicier tagine dish use our Harissa spice mix.

Moroccan Mint Tea

In pouring the tea, try doing it the Moroccan way, which is from a high distance (approximately 12 inches). This creates a frothy top layer that Moroccan tea is famous for.  

Moroccan Chicken with Olives

Experience the vibrant flavors of Morocco with this aromatic Moroccan Chicken with Olives. Tender chicken thighs marinated in a fragrant herb and lemon rub, cooked with spices, onions, and garlic u...

Moroccan Paprika Oil

This Moroccan Paprika Oil can be used to drizzle over eggs in the morning, over pizza, dips, soups, and even add it to flavor your favorite bean dish.

Sweet Dried Fruit & Nuts Couscous

This quick and comforting Moroccan-inspired couscous topping combines golden raisins, apricots, and almonds with warm spices and sweet onion. A kid-approved, flavorful twist on traditional tagine t...

Moroccan Anise Seed Cookies

Indulge in the aromatic flavors of these Anise Seed Biscuits, perfect for pairing with a cup of soothing mint tea. These delicate cookies are infused with the subtle fragrance of anise seeds and br...

Moroccan Sweet Rice

Check out Shuli's homemade recipe!

Moroccan Beet Salad

Delicious Moroccan warm salad!

Moroccan Spiced Carrot Salad

This colorful dish makes it easy to "eat your carrots."  

Moroccan Zaalouk Salad (roast eggplant, tomato and bell pepper)

An easy-to-prepare side dish in the Moroccan tradition of Ronit's family.