Harissa is a potent chili paste that is widely used in most North African cuisine, specifically Tunisia, Morocco and Algeria. This fiery blend of dried chilies and spices is an excellent accompanim...
Read moreNEW!
Top Sellers, Now in Pantry-Size Containers
Our most-loved seasonings are now available in larger pantry-size containers, perfect for everyday cooking and easy refills.
NAPA VALLEY RUB
Our signature everyday rub for meats, vegetables, and potatoes.
CHIMICHURRI SEASONING
Bright, herbaceous, and garlicky — perfect for marinades and sauces.
NORTHWEST SALMON RUB
A savory blend for salmon, seafood, and roasted vegetables.
PIZZA SEASONING
Classic seasoning for pizza, pasta, garlic bread, and tomato sauce.
AGLIO OLIO E PEPPERONCINO
Garlic, herbs, and gentle chili heat for pasta, vegetables, and seafood.