Crustless Apple Pie

Ingredients:

• 3 Golden Delicious apples, chopped into bite-sized pieces
• 1 1/2 tsp Saigon cinnamon
• 4 tsp brown sugar
• 1 stick butter (8 tbsp)
• 3/4 cup turbinado sugar
• 1 egg
• 1 cup flour
• 1/2 tsp vanilla extract
• 1/2 tsp sea salt

Instructions:

1. Preheat the Oven:

   • Preheat the oven to 350°F (175°C).

2. Prepare the Apples:

   • Place the chopped apples in a pie plate.
   • Sprinkle them evenly with cinnamon and brown sugar.

3. Make the Topping:

   • In a heavy medium saucepan, melt the butter over low heat, being careful not to burn it.
   • Once melted, remove from heat and add the turbinado sugar, flour, egg, vanilla extract, and sea salt.
   • Whisk briskly until the mixture becomes gooey and smooth.

4. Assemble and Bake:

   • Spread the gooey mixture evenly over the apples, using a spatula if needed.
   • Bake for 50 minutes or until the top is golden brown and crisp.

5. Serve:

   • Allow to cool slightly before serving. Enjoy warm for the ultimate comfort dessert!

Enjoy!