Quick to make. Healthy and nutritious to eat. Perfect for vegans and vegetarians. I am talking about quinoa. This nearly perfect food stands alone in any culinary repertoire. It can be served as a hot or cold dish depending on what you fancy.
In keeping with the Mediterranean way of eating, I want to share my recipe for an amazing salad using quinoa and a few tasty spices that are widely used in the Mediterranean region, specifically Zahtar mix.