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Jars and a spoon filled with different varieties of salt, including white and pink coarse crystals, are arranged on a white surface with some salt scattered around.

Salt

The "queen of spices," salt is an indispensable seasoning that enhances virtually every kind of food. Vegetables, grains, meats, sweets and even fruit all taste better with a dash of salt. We carry more than five dozen different salt products, including hand-harvested natural sea salts, colorful Hawaiian salts—black, red-gold and lemon— and iron-rich Himalayan pink mineral salt in chunks, crystals and powder, along with both sweet and savory flavored salts, naturally wood-smoked sea salts and an assortment of lower-sodium seasoning salt blends.

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