Chives

Description

Ingredients: Chives.

Description: Chives are the smallest member of the onion family. This herb is believed to be originated from China and has a light aroma and a spicy flavor. Chives are good with avocados, cream cheese, egg dishes, fish and seafood, potatoes, smoked salmon, root vegetables, and zucchini. Add them near the end of cooking or as a garnish, as their flavor dissipates with heat.